Monthly Archives: August 2008

Pesto-Crusted Salmon with Homemade Basil Pesto
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I know it’s been a while since I’ve posted. Things have been pretty hectic for me lately, and I think I’ve spread myself a bit too thin. Over the next couple of months, my posts may be sporadic at best. I’m going to be going through in-vitro (more on that here) and, from what I’ve read, it’s no walk in the park. On the days when I’m feeling up to it, I’ll try to get some fresh content on here. Meanwhile, enjoy this 2-for-1 special! The Pesto       I had what looked like an abundance of  basil growing in a flower box by … Continue reading

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