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Crockpot Kielbasa

Posted By Dawn On May 23, 2007 @ 8:31 pm In crockpot,meat | Comments Disabled

Recipe: Crockpot Kielbasa

Prep time: 10 minutes
Cook time: 4 to 5 hours
Serves: 12

Ingredients

  • 3 pounds kielbasa, sliced into 1/2 inch pieces
  • 2 cups ketchup
  • 1 cup packed brown sugar
  • 12 ounces beer
  • 16 ounces pineapple chunks with juice

Instructions

  1. Place the kielbasa into a large crockpot. Stir the ketchup, brown sugar, beer and pineapple chunks together and pour over kielbasa.
  2. Place the lid onto the crockpot and set to high. When sauce begins to simmer, turn heat to low. Continue cooking over low heat for 4 to 5 hours, or until kielbasa is cooked.

Source: Dawn DeMeo


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