Source: The Flemings
Ingredients
1 pound egg noodles
1 tablespoon margarine
1 small onion, chopped
1 package fresh mushrooms, sliced
2 cloves garlic, minced
1 pound hamburger
2 cans cream of mushroom soup
1 cup sour cream
Kitchen Bouquet, to taste
salt and pepper, to taste
Directions
Cook noodles according to package directions.
Meanwhile, melt margarine in large saucepan over medium heat. Saute onion, mushrooms and garlic until onions [...]

Source: Dawn DeMeo
Ingredients
1 pound tricolor rotini
1 small can sliced black olives
1 large red bell pepper
1 cup sugar snap peas
1 medium carrot, cut into small pieces
1 ounce monterey jack cheese, cut into small cubes
1 ounce sliced pepperoni
1 small bottle Ken’s Steakhouse Lite Italian Dressing
salt and pepper, to taste
Directions
Cook the pasta according to package directions, then immediately [...]

Source: Dawn Starbird
Ingredients
1 pound gnocchi, cooked according to package directions, drained and cooled
9 ounces grape or cherry tomatoes
8 ounces fresh mozzarella, small size
small handful fresh basil leaves, shredded
2 tablespoons olive oil
juice of 1/2 a lemon
salt and pepper, to taste
Directions
Combine all ingredients in large bowl and gently toss. Refrigerate for at least one hour before serving.
Makes [...]