Archive for the 'Mexican' Category
Shrimp Tacos
Thursday, October 4th, 2007
While in Kauai, we discovered this place called the Shrimp Shack. Its appearance lives up to its name. I was a bit skeptical about eating anything from this place, but thank goodness I got over that! They make the most amazing shrimp tacos! I made this version about 3 weeks after tasting the ones in [...]
Grilled Chicken Quesadillas
Tuesday, August 7th, 2007
A quesadilla is basically a dressed up grilled cheese sandwich. They’re incredibly versatile. Scan your fridge for leftover cooked meats and diced vegetables, and you’re halfway there. This is my favorite way to make quesadillas: Ingredients: 1 large boneless, skinless chicken breast 1/4 teaspoon creole seasoning, or to taste 2 tablespoons butter or margarine 4 [...]
Bean Dip
Thursday, May 24th, 2007Source: Unknown Ingredients 1 tub sour cream 1 package taco mix 1 can refried beans 1 jar salsa 1 tomato, diced 1 bunch scallions, chopped 1 can sliced black olives 1 package mozzarella cheese, shredded Directions Mix sour cream with taco mix powder. Spread refried beans in bottom of pan. Spread mixture on top of [...]
Salsa Cruda
Thursday, May 24th, 2007Source: Conrad Hermsdorf Ingredients 10 fresh plum tomatoes, seeded and chopped 3 tomatillos, chopped fine 1 large green pepper, chopped 2 jalapeños, chopped fine 1 large Spanish onion, chopped fine 2 cloves fresh garlic fresh cilantro, to taste 2 limes, juice only Directions Mix well, marinate for a while, then suck it up! Serves 10 [...]






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